Join us for an evening of fine Irish whiskey sampling, exquisite specialty cocktails and rich, Irish-inspired flavor!

DINNER MENU

AMUSE  |  Pan-Seared Scallops

Pan-Seared Scallops  |  Crispy Sausage Crumble  |  Apple Chutney  |  Microgreens

SOUP  |  Wild Mushroom & Irish Whiskey

Velvety Wild Mushroom Soup Infused with Jameson Black Barrel

MAIN COURSE  |  Irish Short Rib with Guinness Jus

Irish Short Rib braised with Jameson Whiskey  |  Fondant Potatoes  |  Glazed Baby Carrots  |  Rich Guinness Reduction

DESSERT  |  Bailey’s Panna Cotta

Panna Cotta infused with Bailey’s Irish Cream  |  Raspberry Coulis  |  Dark Chocolate Shards

FEATURED COCKTAILS

Blackberry Twist

Jameson Triple Triple  |  Blackberry Ginger Ale  |  Bitters  |  $13

Irish Revolver

Redbreast 12 Year  |  Coffee Liqueur  |  Pomander Orange Bitters  |  $18

John’s Old Fashioned

Jameson Orange  |  Spiced Simple Syrup  |  Chocolate Bitters  |  Orange Twist  |  $16

Irish Kiss

Jameson Black Barrel  |  Lemon Juice  |  Cranberry  |  Maple Simple Syrup  |  Pomander Orange Bitters  |  Egg White  |  $13

Whiskey sampling begins at 6 p.m. with dinner to follow at 7 p.m.
Dinner is $80 per person and seating is limited. For reservations, please call 814-352-3122.