Join us Saturday, July 26, for an amazing evening at The Grille featuring fine whiskeys and cigars, specialty cocktails and fantastic summer fare! Savor the flavors of fine whiskeys from Ponfeigh, Wigle Whiskey, Jefferson Old Rum Cask and Pritchard Hill, and cigars featured by Ginger and Jeff of The Cigar Humidor.

▶ DINNER MENU

SALAD STATION • Marinated Asparagus Salad  |  Watermelon Feta Salad with Arugula, Blueberries & Orange Plum Vinaigrette  |  Roasted Red Pepper & Feta Soup

BAKED POTATO BAR • Sour Cream  |  Crumbled Bacon  |  Green Onion  |  Chives  |  Cheddar Cheese  |  Grilled Corn on the Cob

CARVING STATION • Ribs  |  Smoked Top Round  |  Whole Duck  |  Assorted Sauces

DESSERT • Peach Crumble

▶ COCKTAIL FEATURES

Wigle Peach Whiskey Sours • $14
Wigle Peach Whiskey  |  Peach Purée  |  House Sours

Sour Cherry Old Fashioned • $16
Pritchard Hill  |  Cinnamon Whiskey  |  Cherry Simple Syrup  |  Wigle Pomander Orange Bitters

Golden Sun • $18
Ponfeigh Rye Whiskey  |  Lemon Juice  |  Honey Simple Syrup

Spiced Old Fashioned • $18
Jefferson Rum Cask  |  Angostura Bitters  |  Cinnamon Simple Syrup

Whiskey Sampling 6-7 p.m., Dinner 7-9 p.m.  |  $70 per person plus tax and gratuity.
Seating is limited and reservations are required. Please call 814-352-3122 to make reservations.