Wigle Whiskey Dinner
Join us on Saturday, June 15, for a fabulous evening of fine whiskey and delicious cuisine at the Wigle Whiskey Dinner at The Grille at Highlands Sporting Clays!
Enjoy a chef-crafted four course menu featuring fine whiskeys and specialties from the Wigle Whiskey Distillery in Pittsburgh, PA, and meet Alex Trask, Production Team Manager at the distillery, and learn about the intensive hands-on process of crafting award-winning small batch whiskeys and spirits.
First Course | SCALLOP & PORCINI RAVIOLI
Wigle PA Straight Bourbon Wild Mushrooms | Brown Sugar Pine Nuts
Second Course | WATERMELON CAPRESE SALAD
Burrata | Balsamic Reduction | Arugula | Olive Oil
Third Course | GRILLED RIBEYE
Cauliflower Gratin | Wigle PA Straight Rye Bacon Gravy
Fourth Course | TIRAMISU
Sweet Mascarpone | Wigle Coffee Liqueur-Dipped Lady Fingers |
Cocoa Dusted
$70 per person. Seating is limited and reservations are required. Please call 814-352-3122 to make your reservations today!